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Mock Pink Champagne
Ingredients
• -Ohm C sugar
• 1 C water
• 1 6 oz. can frozen orange juice concentrate
• 1 6 oz.can frozen grapefruit juice concentrate
• 1 28 oz. bottle chilled ginger ale
• 1/3 C grenadine syrup
Makes 10 servings
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Directions
1 Early in day, mix sugar with water in sauce pan and boil 5 minutes. Cool. Add frozen juice concentrates. Refrigerate. At serving time add ginger ale and grenadine syrup. Stir lightly.

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