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Champagne Punch with Raspberries
Ingredients
• 2 bottles cold brut champagne
• Juice of 1/2 lime (sliced lime for garnish)
• 2 T superfine sugar
• Dash of Angostura bitters
• 1 pint raspberries
Makes 12 servings
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Directions
1 In a punch bowl combine all ingredients being careful not to mash raspberries. Add a block of ice and serve immediately.

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